Wednesday, August 25, 2010

Katie's Kitchen

Jalapeno Popper Dip

2-8oz.pkgs. cream cheese
1 cup mayonnaise
1-4oz. can chopped green chilies,drained
1-4oz. can chopped jalapenos, no need to drain
1/3 cup shredded parmesan cheese

Combine first 4 ingredients and spread in baking pan. Top with cheese, bake at 350 degrees or until cheese starts to brown.

Enjoy! Enjoy! Enjoy!

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